SPAM^® Rogan Josh

Ingredients

• 1 x 340g can SPAM^® Chopped Pork and Ham, cut into cubes
• 75 ml (3 fluid oz) vegetable oil
• 2 onions, thinly sliced
• 1 garlic clove crushed
• 2.5cm (1") piece of fresh ginger, finely sliced
• 4 green cardamons crushed
• 2 x 5ml ground turmeric
• 2 x 5ml ground coriander
• 2 x 5ml paprika
• 1/2 x 5ml chilli powder
• 1 red & 1 green pepper, seeded and halved
• 6 ripe tomatoes, skinned and chopped
• 10 floz / 300ml yoghurt.

Directions

1. Heat oil (50ml) 2 floz in saucepan or flameproof casserole dish.
2. Add onion, garlic, ginger and fry gently for 5 mins.
3. Add spices and fry gently for 2 mins, stirring constantly.
4. Add the SPAM^® and brown.
5. Chop half the red pepper and half the green pepper finely. Slice the rest into thin strips.
6. Add yoghurt to sauce 1tbsp at a time, cook gently until yoghurt absorbed.
7. Add chopped pepper and 2/3 of the tomato to saucepan.
8. Put lid on pan and simmer gently for 5 mins.
9. Fry pepper strips for a few minutes, add tomatoes, arrange them on top of Rogan Josh.
10. Serve with rice.