SPAM^® BBQ Kebabs

Ingredients

• 1 x 340g can of SPAM^® Chopped Pork and Ham cut into 1" cubes
• 1 x Red Pepper - cut into 1" cubes
• 1 x Yellow Pepper - cut into 1" cubes
• Large Red Onion - cut into quarters and each quarter halved horizontally to give 8 pieces/chunks
• 8 x Chestnut mushrooms
• Vegetable oil for brushing
• 1 x small jar mango chutney (optional)
• Kebab sticks - which have previously been soaked in water

Directions

1. Thread cubes of SPAM^® Chopped Pork and Ham on to soaked kebab sticks alternating with the vegetables to give a colourful portion.
2. Brush the kebabs with oil and a little mango chutney if using and place on the hot BBQ, turning them over until all the SPAM^® Chopped Pork and Ham and vegetables are nicely browned all over and cooked.